Maid in India 5

so, to explain the job. Ok we don’t speak the same language, she’s probably a little worried and intimidated, coming to work for an unknown quantity: foreigner, male, living on his own, can be a bit loud and over-energetic… so of course, I used my well developed training skills. …… and got out the whiteboard, flapped my arms and generally danced around a bit. I seriously wonder what she thought. On many occasions she shown people the photo of my drawings. Promptly followed by sniggers and giggles.

So I wonder what she really thought of working for a Firangi!

the BIG trip to the UK

Madam English, as she’s known hereabouts is back from her BIG trip. We travelled the length and breadth of the country, for over six weeks, fitted VERY important family events in, had a reunion camp, got muddy in Wiltshire, met lots of Mysore Bed and Breakfast guests, spent a fortune and had a rare old time!

Thank you to the lovely people we know and love for making this such a super trip.

Presents (limited, of course, to sensible cost and numbers), include: spinners (mad craze in the west), nail varnish (highly sought after western quality), shiny things, and various other odds and sods are being distributed as I write. A really big hit for the guy who runs the veg shop (hi!) is Gordons Gin, from duty free. He’s paid for it (we’re not made of money, although many think, I am) and he’s ecstatic about the flavour, its clearly a notch above the local gin.

Well what a trip it was……

 

We’ve covered the North, South, East and West, wet old things in Yorkshire,

Dorset, Teesside, Tyneside, even Lancashire (there’s long-standing issues between Yorkshire and Lancashire), Derbyshire, Wiltshire, my son’s wedding to Alice,

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sorry wrong photo (I’ll deservedly get into a lot of trouble for that!)

Oliver, my other son’s visit from Canada,

connectiong with my lovely Granddaughter Poppy, family reunion camp, WOMAD music festival,

family in Sheffield, Hand made parade in Hebden Bridge….

oh, and London, of course

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Madam English now knows why we Brits go on some much about the weather, we’ve had it all. She now knows about being prepared for it to change in a nano second, carrying endless clothing variations, layering and Hot Water Bottles when camping.

She’s so English, she has learned how to complain (Indians, generally not being big complainers and just tend to get on with it, really?) but still manages to have a great time.

we thank everyone… so much… for making this such a wonderful experience.

We’ve  lost count of how many of our old and new friends, including so many Bed and Breakfast guests we’ve seen, met in London, visited their homes, bumped into at the music festival, its been superb…. and did we mention all the meals we’ve eaten….

and at the end of it all we’re a bit tired

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all our photos (these and many more) are at the usual place at flickr

So what does Madam English think about the place?

How did  Lucy manage with Eric?

Wildlife in our garden. 

We have beautiful art both natural flora and fauna on our roof terrace and peeking  through are images from the painted sides of bullock carts.


The new buds on our Brahma Kamla plants are also coming out. We hope to see them flower over one night  in the next two weeks.

Manjula’s Meals Number two

Dhal 

Manjula provides lovely Indian vegetarian meals at Mysore Bed and Breakfast for our guests from India and countries throughout the world. Our international guests, in particular, are interested in learning more about Indian cuisine.

She can often be seen with the kitchen full of guests while she demonstrates and provides lessons on how to cook various dishes. It does get a bit cramped!

Our meals together are an important part of sharing our home.

After many requests we’ve decided to post recipes, even demonstrations here on our journal/bloglet. We’ve started with a couple of simple examples, first: Ragi Soup (Ragi is fast becoming a smart-ish food) check here for the recipe and on this page follow the link to our first home made (and it shows!) video featuring how to make Dhal. The recipe is below. check the video

If you wish to see a really good video of Manjula cooking. It’s not a recipe but a great video of Manj at work, created by our lovely friends Tom and Amy. This is a serious professionally made video, not to be missed! 🙂  Its here.

The recipe for Dhal
Ingredients for the first stage
11/2 tsp Turmeric powder
11/2 tsp Cumin seeds
3 Tomato
4 green Chilli
1 small Garlic
Small bunch Coriander
2 cups water1 cup Dhal

1 cup Dhal

Chop veg in small pieces
Add all ingredients together in pressure cooker.
With lid on and gas lit, leave cooking for twenty minutes or 4-5 whistles of the cooker.
Switch off and leave to cool for twenty minutes.

Check and if necessary add a little more water and boil for a few moments
Ingredients for the second stage
1tsp cumin seeds
1tsp mustard seed
2-3 red chilli

add oil to a saucepan, then mustard seed, fry for a moment, then add cumin seeds, fry for a moment then add red chilli, fry then add Dahl. Fry for ten minutes. Then it’s ready.

Farrell Factoid

Manjula’s meals have become a great success at Mysore Bed and Breakfast. She doesn’t, however, cook every night (so please note its availability is not guaranteed). Guests usually do however get at least one dinner. We are a vegetarian household. I’m the vegetarian, not Manjula who eats out with me or other friends to get her regular meat input!

Time for a change

As I almost reach sixty and a half it’s time to reflect, review and introduce a view changes.


So I’ve got out and dusted off the plimsolls (does that word still exist?). The classic Green Flash.
Yes I’m heading to the gym…. But one step at a time … for Yoga., at this stage.

Already I’m feeling results, my stiff back is beginning to ease up a tad. I am however beginning to think I’m the class clown. Yes they laugh at (not with me) my grunting (kindly teacher calls it music), or my silly walks, try walking on the inside edge of your feet (or IS IT just me?) and to top it all. .., This morning after the final lie down relaxation session, the mat (these are plasticky gym mats) had a perfect image of my body in sweat. Uncanny no one else has any sweat!

Next step cardio. Bring out the buckets. (For the gallons of sweat)

Oh and…

yes they do still sell them

Why a blog?

the journal, our bloglet  is an experiment. Is there a story to tell? can it be told competently and ultimately, will it be engaging?

Only you and time will tell.

Our guests at the BnB are always asking for our story and often  suggest we share it to a wider audience. So here is our humble attempt, to relay our story of life in India. Manjula as a ‘young’ Indian woman and me as a much much older English guy. (the age gap isn’t a big as it looks…. he said defensively!)

We intend to introduce ourselves and our life here in India, local characters and the wonderful guests, from around the world, who come to Mysore to join our Mycycle tours and stay in our Mysore Bed and Breakfast. Its already a bit of a mad mix. On the way we hope to share insights into this amazing, crazy, challenging, annoying, ‘consistently inconsistent’ beautiful place and it’s people.

Please do regularly check into meandmycycle.com

If it’s of interest do share and pass on to others.

We value your opinion.

Do you want more of the same or something different? what shall we post? insights into Manjula’s life as a poor woman in modern India? an understanding of what its like for me as an English guy adjusting to life in this ‘differently organised’ world? our personal story of coming together from different cultures and backgrounds, the fun we have and the challenges we face? a better understanding of India (is that possible?) from our own limited experience.

Do let us know.

our very best wishes,

Manjula and Stephen

Oh, and exactly on cue I hear Lucy calling from downstairs. We haven’t forgotten she is of course the third and, dearly loved, part of our family here in India.

and Lucy, of course…

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She’s sprung a leak!

Lucy is a mainstay of Mysore Bed and Breakfast: she’s critical in welcoming new guests, licking toes and generally helping people feel ‘at home.’ With such a wonderful temperament many of our guests fall in love with her. We even have Indian guests who bring their children to help them get used to friendly dogs.

Six years ago she was dumped along with her brother and sister at just a few weeks old. Well, we sort of adopted them and our neighbour downstairs (at that time we just lived upstairs) was seriously unimpressed, as the little puppies soon realised where I lived, obviously, and then were forever pestering for food and play.

We found homes for the other two and kept Lucy.

She’s now a fully fledged house dog who has the tendency to roam the streets and hang out at another 4-5 house (and that’s the ones we know about). We’ve had her spayed/neutered or as the vets say desexed (yuk what an awful term) and recently has developed an unfortunate tendency to leak on the carpets so we’ve called in supervet: Michael from Australia for his opinion.

Michael Heath is one of the vets behind Vets Beyond Borders (VBB) and was instrumental in setting up the local project and much much more. He does so much it leaves me breathless. With his own vet practice  in Australia, regular travelling holidays around the world and especially in India, fundraising back at home and regular stints on volunteering, often as a teacher to pass on his skills to others.

VBB, is an Australian NGO that places volunteer vets on projects around the world. We’ve had many come and stay with us here. Michael has helped establish the project to vaccinate and spay dogs in the nearby Tibetan Settlement. He’s visited us many times and continues to be our online vet, with solid helpful advice available at the ‘drop of a hat.’

His advice was Stilboestrol as its a problem which arises in bitches who have been spayed. It’s a hormone thing girls! For you doggy fiends who wish to know more about it, here it is….

 

 

 

 

one helluva trip

Lipsmackin, thirst quenchin travel …..

…..in a plane, train, open top buses, flash rental car, over and underground, Thames boat trip, friend’s cars, chain ferry, tram, narrow boat, taxi,

 

and a three week road trip to see the sights of England and Wales, London.

Of which… There’s just too many sights to mention….

passing through Chesterfield, Dronfield, Huddersfield, Sheffield, cities that haven’t been fields for a very long time,

Hereford’s black and white houses from hundreds of years back, countryside of Dorset, Oxfordshire, Warwick, Yorkshire, Derbyshire, Wiltshire, Wye Valley, Avon, Bath, steam fair carousel, Kingsclere, Hebden Bridge, ancient standing stones at Avebury and Stonehenge, the white horse, seaside at Swanage and Pool…. phew… no wonder I’m short of breath

burning up the roads or alternatively, gently chugging along whilst at times laboriously stepping up and down the canal,

…… glamping and camping, music festival, hills and dales, breathing in the history, basking in the sun, (amazingly, with very little rain Manjula reckons she brought the good weather), bee hives, art installations, museums, pubs, restaurants, restaurants and pubs, shops, shops, shops, markets, High Tea, Mummies,

 

so much walking Manj complains of aching legs, cycling (only one of us doing that) visiting old and new friends and family, restaurants, shops, political dialogue, (yes BREXIT was discussed and UKAOs)

’rounding’ as Manjula would call it and its a good job I took Gina’s advice ‘not to overdo it’ on reflection it was helluva lot.. who knows what’s racing around in Manjula’s brain 😉

meeting and staying with BnB guests, on sofas, beds, futon, air beds, camping, absorbing difference, chatting, shopping, eating out, appreciating it’s clean and green and above all and what really matters is ….

… meeting and sharing our time with wonderful, kind, patient, caring people.

 

As Manjula would often stop and exclaim…. Wow!

Thank you to you all for making this a special life time experience for Manjula.

 

The best job ever?

Why is is the best job ever?

I’m sitting here, writing responses to our Trip Adviser reviews. I’m partly avoiding doing the accounts. Lucy is asleep at my feet. We’ve already been for our morning walk. I can hear Manjula in the background. Water is running, there’s swishing and swashing, the team are at it, Manjula gently instructs and actively gets involved. She’s so many good things rolled into one and that includes her tremendous managements skills.

Well it’s a great job because in many ways it’s not a job. It our life, sharing our home, meeting great people, hearing their stories, cracking jokes (which are sometimes understood) and getting the immense satisfaction that people enjoy time with us and have a wonderful time in Mysore.

Here’s just on of our over one hundred reviews and I’ve chosen it because I wasn’t here when the guests stayed.

 

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because we enjoy what we’re doing and we get such positive feedback….